PREMIUM ATLANTIC SALMON BY SLADE GORTON & W.F.GRAY

Slade Gorton & W.F. Gray raise the world’s finest famed salmon in the pristine waters of Newfoundland. Our salmon is WELL RAISED:

All natural
Sustainable
Great tasting
High Nutritional Value

A Fresher Solution From Iceland

Long before there was sustainable there was Iceland. Since 1901 the Icelandic fishing grounds have been protected and preserved for and by the Icelandic fishing industry. Icelandic Responsible Fisheries detailed documentation supports the sustainability and responsible harvesting of our ICYBAY® …

Are You Choosing Sustainable Seafood?

What Is Sustainable Seafood? While the details can be complicated, the basics are fairly simple. Seafood is considered sustainable when: Species populations are either naturally abundant or are maintained through regulation and responsible practices Fishing and harvesting methods don’t harm …

Shrimp

Shrimp is one of the most popular seafood in the world.  The firm, translucent, flesh of raw shrimp is low in calories and saturated fat which makes it a healthier alternative to meat proteins.  Shrimp comes in a wide range …

Light The Night 2011

On Thursday, October 13th, 2011, Slade Gorton participated in its third Light The Night walk.  Light The Night is a fundraiser for the The Leukemia and Lymphoma Society, a non-profit which helps patients and families who have been affected by …

Sodexo teams with Slade Gorton, Contessa, Clean Fish and others in sustainable seafood program

Following up on its recently issued performance-based sustainability report last month, Sodexo has announced significant demonstrated progress for its sustainable seafood initiative, Your Better Choice in Seafood®. The initiative has already doubled the available selection of Marine Stewardship Council (MSC) …

Salmon a Super Food

Salmon is a type of fish that is born in fresh water, migrates to the ocean, and then returns to fresh water when they are ready to lay their eggs. It’s a curious thing, and one that makes the fish …

Food Safety Modernization Act (FSMA) effective October 1st

Hope all Importers and Foreign Exporters are aware that starting tomorrow, October 1st, the FDA has been authorized to start charging for various activities that have been free in the past.  This new law called the Food Safety Modernization Act …

Information from Greenpeace.org on Seafood Sustainability

Definition of sustainable seafood In simple terms, a particular seafood product is sustainable if it comes from a fishery whose practices can be maintained indefinitely without reducing the target species’ ability to maintain its population. In addition, it must not …